Product Name
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Lactic Acid
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CAS No.
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50-21-5,79-33-4(L),10326-41-7(D)
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Boiling Point
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L: 53 °C,D: 53 °C,D/L: 16.8 °C
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Water Soluble
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Can be freely mixed with water
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Appearance
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Colorless clear or yellowish viscous liquid; almost odorless, slightly sour taste; hygroscopic
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Application
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Preservation and preservation; sour taste modifier, daily cosmetics, etc.
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